The ripest organic peaches we could find on Colorado’s Western Slope; MM Local peaches are left to ripen and sweeten on the tree, then hand-packed in the lightest honey syrup we could make. As a dessert, a relish, or straight out of the jar, our Western Slope Peaches serve up spectacularly ripe peach flavor.

Jim loves them:

Served warm with vanilla ice cream

Ben loves them:

straight out of the jar

For sweet peach taste:

• Eat them straight out of the jar
• Pour them with their liquid over ice cream (warm or cold)
• Reduce in their own liquid for a dense peach reduction sauce for dessserts such as a pie or tart
• Add with juice to smoothies

For a complement to savory dishes:

• Chop and serve as a garnish for a pork entree
• Mix with a few MM Local High Desert Peppers and a dash of salt for a quick chutney
• Add to a pasta sauce for a delicious treat
• Slice up and add to a salad with walnuts, pecans, almonds or pine nuts
• Chop and mix with tomatoes, onions, peppers and cilantro for peach salsa